Wood Pellet Grill Short Ribs

Potatoes have been a traditional companion to grilled beef short ribs since dinosaurs were a common sight.

Wood pellet grill short ribs.

It s ok to crank up your wood pellet grill to 300 to 325 degrees at this point. After the ribs have brined for an hour spritz them using the mixture in the spray bottle. Arrange the ribs on the grill grate bone side down. Transfer the ribs meat side up to the grill grates.

Place ribs back on grill meat side down for 2 3 more hours or until the internal temperature reaches 204. Remove from grill and allow to rest 10 minutes before slicing. You will cook the ribs in the liquid for about 2 hours. Or fire up your pellet grill a good choice is the lg 900 wood pellet grill.

Indeed there are so many different ways to smoke ribs. During this period trust in the process. Rub country style ribs with bbq rub or use a premade. First use your traeger pellet grill or the grill of your choice to do the heavy lifting.

Now set the temperature put the ribs on close the lid and walk away. Check them after about 45 minutes into the 2 hour cook. Cover the grill and cook for 1 hour. Spritz the ribs with apple juice every hour until they get up to temp.

Cook until ribs are at 155 degrees approx 3 hours. Tender juicy and packed with that big beef flavor we love. Plan on checking every 20 or 30 minutes. Regardless of the process that you choose to follow it all basically comes down to rubbing the seasoning and brown sugar cooking low and slow and then brushing with sauce.

Today s pellet grills have come a long way in a short time. 5 cook for 8 to 10 hours spritzing or mopping with apple juice every 60 minutes until internal temperature reaches 205. Preheat pellet grill or smoker to 225 f or hi smoke. My favorite is historic bbq.

Pellet grills are my favorite because they cook so evenly are easy to operate and produce really consistent results every time. Meanwhile combine 1 3 cup cider vinegar with 1 3 cup water in a spray bottle. Setup your traeger to cook at 225 degrees and place ribs on grill. Beef short ribs are one of our favorites.

Patti picked these up for me and i did a simple dry smoke on them on our sawtooth wood pellet grill with only 3 ingredients our date night seasoning briggs true texas mustard with a kiss of smoke from pacific pellet s gourmet bbq pellet mountain maple. Salt ribs and let dry brine for an hour if desired. In a medium sized bowl mix all the ingredients for the glaze together and set aside. When you do a search online for tips on how to smoke ribs on a pellet grill you ll surely find a lot of information.